Ladies! 'Tis the season for GIVING! How about we exchange some Christmas recipes? I am tired of the same recipes every year.... So here is a new recipe I got/ate on Saturday at my work potluck. I hate white chocolate and LOVED this recipe. Then you leave a easy recipe in the comments!
Candy Cane FudgeIngredients:
1 package vanilla milk/white chocolate chips
1 container Pillsbury vanilla creamy supreme icing
1/2 tsp peppermint extract
4 drops red food coloring
2 TB peppermint candy canes
*Melt chips in pan on medium heat. Add icing, mix well and take off heat. Add peppermint extract & mix. Pour into any size pan and add food coloring and twirl with butter knife to create marble appearance. Chop up candy canes and sprinkle on top. Refridgerate.
It's so easy & delicious!